Monday, July 19, 2010

Breakfast! mmmmmmm

So for breakfast I sat and talked to Gail while she made some yummy danish.

Shelly's Homemade Danish:
2 Pkgs Cream Cheese
2 Pkgs Crescent rolls
1/2 stick butter
2 tsp vanilla
1 cup sugar

Mix Cream cheese, vanilla and sugar together
Take 1 package of crescent rolls and put them on the bottom of the baking dish. Pinch to fit.
Put the mixture on top of layer of crescent rolls. Layer another crescent roll on top of that. Sprinkle with cinnamon and sugar. Melt 1/2 stick of butter and pour over entire pan. Bake at 400* for 20-30 mins.

sooo good :)

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